Catering for pick up: lunches and light refreshments in the greater Montpelier area. Menus below.

Party Catering – Minimum order size of 15, see this separate menu. 

Private Parties at Hel’s Kitchen

The space at Hel’s is available for dinner parties – inquire at 

Regular Catering Menu 

Let us know if you are interested in something different than what’s below, these are sample dishes and meals.

Small Plates – $3.00 / person

Cheese, Crackers, Seasonal Pickles / Chutneys – Gluten-free option is extra $1 per person (but it’s particularly good)

Cuban Bread with Two Seasonal Spreads  

Homebaked Breads Basket – Savory Variety or Sweet Variety, Gluten-Free Options Available on Request

Stuffed Flatbreads 

Spiced Cheese Straws  

Crudite with Tahini Dip  

Bacon Wrapped Bananas  

Herbed Cashews  

Sweet Suite

Green Salad with Choice of Dressing


Large Plates – $7.50 / person

Vegetarian, Vegan, and Gluten-Free Options Available


Roasted Seasonal Vegetable Salad 

Vietnamese-Style Rice Noodle Salad

BBQ Tempeh Salad

Sesame-Peanut Noodle Salad

Seasonal Pesto Noodle Salad

Turmeric Chicken Salad or Warm BBQ Chicken Salad & Rolls

Flatbreads with Middle Eastern Style Spreads

Galician-Style Empanadas – Meat, Fish or Vegetarian Filling

Tunisian Meatballs with CousCous

Chickpea Dumplings with Tamarind Chutney & Rice

Korean Style BBQ Meatballs with Rice

Chana Masala with Chapatis

Banh Mi Sandwiches – Tofu or Meat


Sample Full Menus– $12 / person

These Menus Can Be Made Vegetarian, Vegan, or Gluten Free

Sandwich Board with Rolls, Cheese, Pickled Vegetables, Turmeric Chicken Salad
     Sesame-Peanut Noodle Salad or Seasonal Pesto Noodle Salad; Green Salad with Housemade Vinaigrette      


Sandwich Board with Turkey & Chutney; Roast Beef & Mayo; PB & J
    Chips, Fruit with Yogurt; Generous Vegetable Garnishes


Flatbreads With Fava Bean Hummus, Pepper-Marinated Feta Cheese, and Cured Meat    
     Roasted Seasonal Vegetables; Fruit


Tofu Banh Mi and Beef Banh Mi – Can be made as salad instead of sandwiches
     Spicy Sesame Noodle Salad, Green Salad with Miso Vinaigrette


Galician-Style Empanada – Like a giant empanada married a calzone, choose tuna / olive filling or beef picadillo filling    
     Tortilla Chips & Seasonal Fresh Salsa; Apple Slaw     


Korean BBQ Meatballs Or Chicken Meatballs with Orange/Ginger Glaze
     Chickpea Dumplings with Tamarind Chutney, Basmati Rice, Vegetables and Dip


Seasonal Indian Curry – Choose meat or vegetarian
     Basmati Rice, Chana Masala, Bengali Spinach or Paneer Spinach     


Grilled Sausage with Butterfly Bakery Mustard and Soft Pretzel Rolls
     Housemade Pimento Cheese Tossed with Thin Sliced Radishes & Pea Shoots; Green Salad with House Vinaigrette


Moussaka – A vegetarian casserole with potatoes, eggplant, and a bechamel sauce.  
     Greens with lemon vinaigrette or Spinach Salad with Hot Bacon Dressing; Savory Strawberry-Balsamic Phyllo Rolls


BBQ Chicken (BBQ Tempeh Salad can be added on request)
     Oven Fries; Green Salad with Buttermilk Dressing; Cornbread 


Large Plates & Full Menus Come with Selection of Cold Drinks


Dessert – $2 / person

Cookie Tray

Seasonal Fruit Crisp

Seasonal Fruit Galette

Caramel Cheesecake 

Sticky Gingerbread 

Birthday Cake (Golden or Chocolate Cake with Classic Vanilla Frosting and Confetti Sprinkles)

Housemade Candies, Fruit & Nuts – $1 extra per person



Looking for a simple coffeecake for a breakfast meeting? We have many coffeecake (and similar) options, including gluten free. Coffeecakes are $15 and serve 12 – 16 people.